Description
Ginger is one of the most popular spices in the world and comes from the underground stem of the ginger plant. The aromatic and fiery spice has been a signature ingredient in Asian cuisine since ancient times.
Fresh ginger root is typically light brown on the outside and pale yellow on the inside.
₹80.00 – ₹250.00
Ginger is one of the most popular spices in the world and comes from the underground stem of the ginger plant. The aromatic and fiery spice has been a signature ingredient in Asian cuisine since ancient times.
Weight | .250 gm, .500 gm, 1 Kg |
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250 Ml Limca Cold Drink Pack – 28
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Fortune SOYA Bean Oil, Refined 5L Can
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Haldiram’s Khatta Meetha has sugary pronunciations with golden raisins, a tart spice flavouring and salty chickpea flour strings. And this mild highly spiced snack is prepared of main ingredients like green peas, gram flour noodles and boondi.
Haldiram Aloo Bhujia
Haldirams Aloo Bhujia is an authentic namkeen. This classic snack is made with chickpea flour, potato and some spices. This is a popular Indian snack that is originated from Rajasthan. It is a great accompaniment to savoury snacks that adds texture to classic Indian snacks. These are delicious and flavourful snacks. It is crispy, flavourful and textured. This delightful snack can be eaten as it is. It’s a healthy alternative to potato chips.
Fresh Methi
Methi is an erect annual herb and as the plant matures, it produces small light-yellow or white flowers and slender pea-like pods, containing hard, angular, golden-brown seeds. The green, oblong, clover-like leaves grow in clusters of three, which is characteristic of the plant family. The leaves offer a caramel or maple-like aroma and a mild, grassy, nutty, uniquely sweet yet slightly bitter flavor, reminiscent of burnt sugar with notes of celery, fennel, and maple syrup.
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