Description
Ginger is one of the most popular spices in the world and comes from the underground stem of the ginger plant. The aromatic and fiery spice has been a signature ingredient in Asian cuisine since ancient times.
Fresh ginger root is typically light brown on the outside and pale yellow on the inside.
₹80.00 – ₹250.00
Ginger is one of the most popular spices in the world and comes from the underground stem of the ginger plant. The aromatic and fiery spice has been a signature ingredient in Asian cuisine since ancient times.
Weight | .250 gm, .500 gm, 1 Kg |
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Appy Fizz Apple Juice Based Drink, 175 ml
Appy Fizz is Indias first-ever sparkling drink. Appy Fizz created the category of Fruit plus Fizz drink and is still the market leader in the category. Bubbly, sweet, and tangy, it is the best fizzy drink you can ever have. Appy Fizz is the champagne of fruit drinks. In 2005, Appy fizz was launched as India’s first sparkling apple juice drink. Bubbly, sweet and tangy, with a light refreshing taste, Pop opens a bottle, drink it alone or mix it. Feel the fizz.
Fortune Suji / Semolina 500 g
Fortune Suji / Semolina commonly called as wheat rawa is used as a batter ingredient as well as to make various other food items like upma and sheera. It is coarse in texture and is made of wheat. It is a versatile ingredient and easy to cook.
A pineapple is a large oval fruit with sweet, juicy, yellow flesh and thick, brown skin. A juicy, edible tropical fruit somewhat resembling a pinecone: it consists of the fleshy inflorescence of a collective fruit developed from a spike of flowers.
Potatoes for health and nutrition
They’re rich in vitamin C, which is an antioxidant. Potatoes were a life-saving food source in early times because the vitamin C prevented scurvy. Another major nutrient in potatoes is potassium, an electrolyte which aids in the workings of our heart, muscles, and nervous system.
A peach is a soft, round, slightly furry fruit with sweet yellow flesh and pinky-orange skin. The skin of most ripe peaches is downy or fuzzy; peaches with smooth skins are called nectarines. Yellow-fleshed varieties are especially rich in vitamin A.
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