Description
The honeydew melon is one of the two main cultivar types in Cucumis melo Inodorus Group. It is characterized by the smooth rind and lack of musky odor. The other main type in the Inodorus Group is the wrinkle-rind casaba melon.
Honeydew melons have sweet, characteristic pale green succulent flesh.
₹169.00 – ₹330.00
The honeydew melon is one of the two main cultivar types in Cucumis melo Inodorus Group. It is characterized by the smooth rind and lack of musky odor. The other main type in the Inodorus Group is the wrinkle-rind casaba melon.
Pro Nature Organic Kabuli Chana 1 kg
Pro Nature Organic Kabuli has constituted an important part of Indian cuisine. It can fulfil the dietary requirements of an entire meal. It is consumed boiled, fried and sprouted. Chana is commonly is used in curries and used to make besan flour.
Amul Pizza Cheese Diced – Mozzarella
Amul Diced blend has a fine blend of Cheddar and mozzarella that tastes best for any of cheesy dishes, no grating required. Enjoy this delicious cheese with your favourite dish. Cheese is the great source of calcium, protein and vitamins.
Fresh Coconut Water
About the Product
Limca Lime ‘N’ Lemon Soft Drink
Limca is an exciting cloudy lemon drink combining a sharp fizz and a lemony bite that’s enough to lift spirits in no time. The ultimate thirst quencher and a provider of freshness, the ‘Lime n Lemoni’ Limca recharges you with every sip.
Fresh Methi
Methi is an erect annual herb and as the plant matures, it produces small light-yellow or white flowers and slender pea-like pods, containing hard, angular, golden-brown seeds. The green, oblong, clover-like leaves grow in clusters of three, which is characteristic of the plant family. The leaves offer a caramel or maple-like aroma and a mild, grassy, nutty, uniquely sweet yet slightly bitter flavor, reminiscent of burnt sugar with notes of celery, fennel, and maple syrup.
Fresh Rambutan
Rambutans are oval shaped with orange, red in colour. The shell is soft, flexible covered in stiff, hair like bristles. The milky white, gelatinous textured flesh surrounding the seed is very aromatic and tastes sweet with almond like flavour and is also nutritious.