Description
The honeydew melon is one of the two main cultivar types in Cucumis melo Inodorus Group. It is characterized by the smooth rind and lack of musky odor. The other main type in the Inodorus Group is the wrinkle-rind casaba melon.
Honeydew melons have sweet, characteristic pale green succulent flesh.
₹169.00 – ₹330.00
The honeydew melon is one of the two main cultivar types in Cucumis melo Inodorus Group. It is characterized by the smooth rind and lack of musky odor. The other main type in the Inodorus Group is the wrinkle-rind casaba melon.
A+ Plus Small Sabut Masur is a commonly used dal in the Indian kitchen. It is a great quality product that can be used regularly for cooking purpose. Masur is simple and very easy to cook; just a tadka with onions, tomatoes and green chilies gives it a wonderful flavor.
Tata Tea Premium
Tata Tea Premium- Desh ki Chai, sourced solely from India, understands these varying taste preferences and hence our tea experts have crafted a unique blend that chai lovers across India will enjoy. Blended since 1985.
Haldirams Khatha Meetha Namkeen
Haldiram’s Khatta Meetha has sugary pronunciations with golden raisins, a tart spice flavouring and salty chickpea flour strings. And this mild highly spiced snack is prepared of main ingredients like green peas, gram flour noodles and boondi.
Fresh Guavas
Guava is native to tropical and subtropical regions of the world, such as Mexico, Central America, South America, the Caribbean, and India. The fruit is rich in vitamins C, A, and B6, as well as fiber and potassium. This juicy fruit can be eaten fresh, made into juices or smoothies, or used in recipes. Guava is also a popular ingredient in many beauty products.
Fresh Tinda –Â Praecitrullus Fistulosus
Praecitrullus fistulosus, commonly known as Tinda, also called Indian squash, round melon, Indian round gourd or apple gourd or Indian baby pumpkin, is a squash-like cucurbit grown for its immature fruit, a vegetable especially popular in South Asia.
A+ Plus Small Masur Dal 500 g
A+ Plus Small Masur Dal is a commonly used dal in the Indian kitchen. A+ Plus Small Masur Dal is extremely nutritious and a premium quality product that can be used regularly for cooking purpose. A+ Plus is a brand that manufactures a high-quality product at affordable rates.
The flesh is firm and juicy. The fruit’s peel is smooth, with a natural waxy surface that adheres to the flesh. The plum is a drupe, meaning its fleshy fruit surrounds a single hard fruit stone which encloses the fruit’s seed.
Fresh Dragon Fruit, 1 pc 220-350g
Many describe the flavor of dragon fruit as a combination of pear and kiwi, with a touch of citrus. Dragon fruit is mildly sweet, with a tender flesh that can be scooped with a spoon.