Description
Green peas are small, spherical and greenish in colour with a crunchy texture and sweet flavour.
Product Info
Country of Origin: India
₹28.00 – ₹90.00Price range: ₹28.00 through ₹90.00
Green Peas (Matar)
Green peas are small, spherical and greenish in colour with a crunchy texture and sweet flavour.
Green peas are small, spherical and greenish in colour with a crunchy texture and sweet flavour.
Product Info
Country of Origin: India
| Weight | .250 gm, .500 gm, 1 Kg |
|---|
Trust Classic Sulphurless Sugar
This double refined white crystal sugar dissolves quickly and effortlessly into every recipe. Being free from sulphur makes it safe to consume without causing any respiratory health hazards.
Apricot – Dried
Dried apricots also contain plenty of essential nutrients, like vitamin C, vitamin A, phosphorus, calcium and potassium. They also include a fair amount of fibre.
All in One
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A unique blend of spices, sweet and a whole lot of crunch! Crunchy cornflakes, dried nuts, raisins and our trademark crispy namkeen combine to make this irresistible, lip-smacking snack.
A+ Plus Chana Dal 1 kg
A+ Plus Chana Dal can be soaked in water and cooked along with vegetables in preparation of variety of curries that can be eaten with rice, roti, chapattis, puri, kulcha as well as bread. It can be sprouted after soaking in water for 24 hours and added to salads.
Delicious Fat Spread
Made with fresh ingredients, Delicious Fat Spread is a multi-purpose butter that can be used as a spread on bread, paratha, roti, naan and sandwiches.
Fresh Mushroom
Mushrooms grow best in temperatures between 55°F and 60°F, away from direct heat and drafts. Enoki mushrooms grow better in cooler temperatures, about 45°F.
Potatoes for health and nutrition
They’re rich in vitamin C, which is an antioxidant. Potatoes were a life-saving food source in early times because the vitamin C prevented scurvy. Another major nutrient in potatoes is potassium, an electrolyte which aids in the workings of our heart, muscles, and nervous system.
A peach is a soft, round, slightly furry fruit with sweet yellow flesh and pinky-orange skin. The skin of most ripe peaches is downy or fuzzy; peaches with smooth skins are called nectarines. Yellow-fleshed varieties are especially rich in vitamin A.
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