This double refined white crystal sugar dissolves quickly and effortlessly into every recipe. Being free from sulphur makes it safe to consume without causing any respiratory health hazards.
At AASHIRVAAD Select is a premium quality atta made from the King of Wheat. It is 100% MP Sharbati wheat which is harvested in the Sehore region of Madhya Pradesh.
₹331.00–₹670.00Price range: ₹331.00 through ₹670.00
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Behind every Aashirvaad Whole Wheat Atta pack are the Indian farmers and Aashirvaad experts who’ve made the atta with extra care. The 4-step advantage process of sourcing, cleaning, and grinding ensures zero human contact with the atta.
₹230.00–₹430.00Price range: ₹230.00 through ₹430.00
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Everest Chhole Masala is a ready-to-add masala that gives you restaurant-style chhole curry in minutes. Add a teaspoon of this powder to your gravy, garnish with fresh coriander and serve hot with bhature, paratha or steamed rice.
₹78.00Original price was: ₹78.00.₹72.00Current price is: ₹72.00.
A+ Plus Split Masoor is used to make Creamy Masoor ki Dal is a spiced and tasty lentil dish made from whole red lentils, onions, tomatoes, herbs, spices and cream. Masoor dal is used in Indian cooking for making dals, healthy masoor dals, khichdi, soups, baby dal recipes, dosas, tomato rasam.
₹65.00–₹125.00Price range: ₹65.00 through ₹125.00
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A+ Plus Sabut Moong is procured from reliable and high-quality sources. The beans are best consumed after being sprouted. Dosa with whole moong also turns out to be yummy, another exotic way to eat moong is to eat it as a korma which is spiced up with tangy tomatoes and a cashew paste. It is mainly used as the base for curries such as sambar, dal etc.
₹65.00–₹120.00Price range: ₹65.00 through ₹120.00
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A+ Plus Sabut Urad is commonly used in the Indian kitchen and is extremely nutritious in protein. It is a great quality product that can be used regularly for cooking purpose.
₹75.00–₹140.00Price range: ₹75.00 through ₹140.00
This product has multiple variants. The options may be chosen on the product page
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